Fire Roasted Salsa Recipe

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Fire Roasted Salsa
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Ingredients
9
Count
Nutrition
31
Calories
Total time
20
Minutes
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Ingredients:

Directions:

  1. Roast all ingredients except garlic and cilantro on the grill till cooked through and slightly blackened.
  2. Chop onions and cilantro in food processor; set aside.
  3. When all the ingredients on the grill are thoroughly cooked, chop in food processor.
  4. Combine all ingredients together.
  5. Serve hot or cold.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 30.65 Kcal (128 kJ)
Calories from fat 0.11 Kcal
% Daily Value*
Total Fat 0.01g 0%
Sodium 5.58mg 0%
Potassium 258.57mg 6%
Total Carbs 7g 2%
Sugars 3.92g 16%
Dietary Fiber 1.55g 6%
Protein 1.29g 3%
Vitamin C 60mg 100%
Iron 0.2mg 1%
Calcium 17.1mg 2%
Amount Per 100 g
Calories 27.43 Kcal (115 kJ)
Calories from fat 0.1 Kcal
% Daily Value*
Total Fat 0.01g 0%
Sodium 4.99mg 0%
Potassium 231.42mg 6%
Total Carbs 6.26g 2%
Sugars 3.51g 16%
Dietary Fiber 1.39g 6%
Protein 1.15g 3%
Vitamin C 53.7mg 100%
Iron 0.2mg 1%
Calcium 15.3mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.3
    Points
  • 1
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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