Spiced Pecans Recipe

Posted by
Rate It!
Spiced Pecans
Add your photo!
Ingredients
8
Count
Nutrition
884
Calories
Total time
45
Minutes
Comments Print recipe

Ingredients:

  • 1 tbsp water
  • 3 cups pecan halves
  • 1/2 cup sugar
  • 1/2 tsp salt
  • 1/2 tsp ground nutmeg
  • 1/2 tsp ground cloves

Directions:

  1. Beat egg white (at room temperature) and water at high speed of an electric mixer until foamy. Add pecans, stirring to coat.
  2. Combine sugar and remaining ingredients in a small bowl, and sprinkle over pecans; stir well.
  3. Spread pecans in a single layer on a lightly greased baking sheet. Bake at 350 degrees for 30 minutes, stirring twice. Let cool.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 883.72 Kcal (3700 kJ)
Calories from fat 788.51 Kcal
% Daily Value*
Total Fat 87.61g 135%
Sodium 204.43mg 9%
Potassium 513.31mg 11%
Total Carbs 27.06g 9%
Sugars 14.65g 59%
Dietary Fiber 10.92g 44%
Protein 12.46g 25%
Vitamin C 1.2mg 2%
Iron 3.6mg 20%
Calcium 90.7mg 9%
Amount Per 100 g
Calories 643.25 Kcal (2693 kJ)
Calories from fat 573.95 Kcal
% Daily Value*
Total Fat 63.77g 135%
Sodium 148.8mg 9%
Potassium 373.63mg 11%
Total Carbs 19.7g 9%
Sugars 10.66g 59%
Dietary Fiber 7.95g 44%
Protein 9.07g 25%
Vitamin C 0.9mg 2%
Iron 2.6mg 20%
Calcium 66mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 24.2
    Points
  • 26
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • high fiber

Bad Points

  • High in Total Fat

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top