Roasted Honey-Chili Redskins Recipe

Posted by
Rate It!
Roasted Honey-Chili Redskins
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Preheat oven to 400 degrees F.
  2. In a 8x13-inch baking dish, combine melted butter, chili powder, honey, garlic powder and pepper.
  3. Add salt to taste.
  4. Add potatoes and toss to coat thoroughly.
  5. Cover and bake potatoes in preheated oven for 30 minutes; uncover, then stir and bake for another 20 to 25 minutes or until potatoes are tender and browning nicely.
  6. Plan 2: Wrap potatoes in foil and grill for about 30 minutes.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 232.42 Kcal (973 kJ)
Calories from fat 54.36 Kcal
% Daily Value*
Total Fat 6.04g 9%
Cholesterol 15.27mg 5%
Sodium 74.77mg 3%
Potassium 1080.36mg 23%
Total Carbs 41.87g 14%
Sugars 6.72g 27%
Dietary Fiber 5.31g 21%
Protein 4.92g 10%
Vitamin C 20.5mg 34%
Vitamin A 0.1mg 3%
Iron 2.6mg 15%
Calcium 32.4mg 3%
Amount Per 100 g
Calories 96.24 Kcal (403 kJ)
Calories from fat 22.51 Kcal
% Daily Value*
Total Fat 2.5g 9%
Cholesterol 6.32mg 5%
Sodium 30.96mg 3%
Potassium 447.33mg 23%
Total Carbs 17.34g 14%
Sugars 2.78g 27%
Dietary Fiber 2.2g 21%
Protein 2.04g 10%
Vitamin C 8.5mg 34%
Iron 1.1mg 15%
Calcium 13.4mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 4.4
    Points
  • 6
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • very low sodium,
  • low cholesterol

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top