Simple Savory Pasta Recipe

Posted by
Rate It!
Simple Savory Pasta
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Turn off the burner you just cooked your pasta on.
  2. While you are draining your pasta, mix all ingredients except cheese in your pasta pot over this burner.
  3. (Butter will melt).
  4. Shake excess water off of the pasta, and place back in the pot.
  5. Add parmesan cheese.
  6. Mix well.
  7. Serve immediately.
  8. (Using a cultured butter like Lactancia is much more flavorful than regular butter).
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 64.84 Kcal (271 kJ)
Calories from fat 47 Kcal
% Daily Value*
Total Fat 5.22g 8%
Cholesterol 13.77mg 5%
Sodium 183.51mg 8%
Potassium 36.5mg 1%
Total Carbs 1.64g 1%
Sugars 0.13g 1%
Dietary Fiber 0.24g 1%
Protein 2.29g 5%
Vitamin C 0.3mg 1%
Iron 0.2mg 1%
Calcium 69.7mg 7%
Amount Per 100 g
Calories 351.61 Kcal (1472 kJ)
Calories from fat 254.84 Kcal
% Daily Value*
Total Fat 28.32g 8%
Cholesterol 74.66mg 5%
Sodium 995.05mg 8%
Potassium 197.94mg 1%
Total Carbs 8.9g 1%
Sugars 0.72g 1%
Dietary Fiber 1.29g 1%
Protein 12.41g 5%
Vitamin C 1.8mg 1%
Vitamin A 0.3mg 2%
Iron 1.2mg 1%
Calcium 378.2mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 1.7
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top