Potato Smother Recipe

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Potato Smother
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Ingredients:

Directions:

  1. In a Dutch Oven, over med. high heat saute salt pork or bacon until crisp.
  2. Then start your layers.
  3. Potatoes.
  4. Onions.
  5. 1 Tbs. Flour.(sprinkle over potatoes/onions).
  6. Salt/pepper to taste.
  7. Repeat layers.
  8. Then add just enough water to come to half-way (Do Not cover potatoes).
  9. Cover and cook on medium heat until potatoes are done.It will make its own creamy like gravy.
  10. Good with meatloaf, etc.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 156.04 Kcal (653 kJ)
Calories from fat 18.63 Kcal
% Daily Value*
Total Fat 2.07g 3%
Cholesterol 2.12mg 1%
Sodium 127.77mg 5%
Potassium 441.3mg 9%
Total Carbs 31.24g 10%
Sugars 6.17g 25%
Dietary Fiber 4.38g 18%
Protein 3.47g 7%
Vitamin C 5.4mg 9%
Vitamin A 1.1mg 36%
Iron 1.2mg 6%
Calcium 44.3mg 4%
Amount Per 100 g
Calories 95.26 Kcal (399 kJ)
Calories from fat 11.37 Kcal
% Daily Value*
Total Fat 1.26g 3%
Cholesterol 1.3mg 1%
Sodium 78mg 5%
Potassium 269.41mg 9%
Total Carbs 19.07g 10%
Sugars 3.76g 25%
Dietary Fiber 2.68g 18%
Protein 2.12g 7%
Vitamin C 3.3mg 9%
Vitamin A 0.7mg 36%
Iron 0.7mg 6%
Calcium 27mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.5
    Points
  • 4
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • good source of fiber

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