Peanut Butter-Banana Waffles Recipe

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Peanut Butter-Banana Waffles
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Ingredients:

Directions:

  1. Toast waffles according to package directions.
  2. While waffles cook, combine peanut butter and honey. Spread mixture over waffles, and top with banana slices.
  3. Nutrition Note: Peanut Butter Tip Natural peanut butter lacks the added sugar and hydrogenated fats that other peanut butters have, making it a healthier option. The downside, though, is that spreading it can be hard after it is stored in the refrigerator. To make spreading easier, microwave it a few seconds to soften, and then stir well.
  4. Young Chefs can:
  5. Break mini waffles apart
  6. Top waffles with banana slices
  7. Older Chefs can:
  8. Stir together peanut butter and honey
  9. Slice banana with dinner knife
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 290.36 Kcal (1216 kJ)
Calories from fat 99 Kcal
% Daily Value*
Total Fat 11g 17%
Cholesterol 9.8mg 3%
Sodium 448.49mg 19%
Potassium 241.13mg 5%
Total Carbs 43.4g 14%
Sugars 12.91g 52%
Dietary Fiber 2.8g 11%
Protein 6.37g 13%
Vitamin C 2.3mg 4%
Iron 4.4mg 24%
Calcium 220.9mg 22%
Amount Per 100 g
Calories 263.37 Kcal (1103 kJ)
Calories from fat 89.8 Kcal
% Daily Value*
Total Fat 9.98g 17%
Cholesterol 8.89mg 3%
Sodium 406.81mg 19%
Potassium 218.72mg 5%
Total Carbs 39.37g 14%
Sugars 11.71g 52%
Dietary Fiber 2.54g 11%
Protein 5.78g 13%
Vitamin C 2.1mg 4%
Iron 4mg 24%
Calcium 200.4mg 22%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.2
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

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