Orange-Glazed Ham Recipe

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Orange-Glazed Ham
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Ingredients:

  • 1/3 cup packed brown sugar
  • 1/3 cup whiskey or apple cider
  • 1/8 tsp ground cloves

Directions:

  1. Place ham on a rack in a shallow roasting pan. Cover and bake at 325° for 1 hour.
  2. In a small saucepan, combine the brown sugar, whiskey, orange peel, allspice and cloves. Bring to a boil. Reduce heat; simmer, uncovered, for 5-7 minutes or until slightly thickened.
  3. Brush some of the sauce over ham. Bake, uncovered, 20 minutes longer or until a meat thermometer reads 140°, brushing twice with sauce. Yield: 12 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 341.94 Kcal (1432 kJ)
Calories from fat 144.09 Kcal
% Daily Value*
Total Fat 16.01g 25%
Cholesterol 120.04mg 40%
Sodium 2473.8mg 103%
Potassium 10.76mg 0%
Total Carbs 15.06g 5%
Sugars 14.85g 59%
Dietary Fiber 0.06g 0%
Protein 37.42g 75%
Vitamin C 0.9mg 1%
Iron 2.7mg 15%
Calcium 23.8mg 2%
Amount Per 100 g
Calories 142.57 Kcal (597 kJ)
Calories from fat 60.07 Kcal
% Daily Value*
Total Fat 6.67g 25%
Cholesterol 50.05mg 40%
Sodium 1031.41mg 103%
Potassium 4.48mg 0%
Total Carbs 6.28g 5%
Sugars 6.19g 59%
Dietary Fiber 0.03g 0%
Protein 15.6g 75%
Vitamin C 0.4mg 1%
Iron 1.1mg 15%
Calcium 9.9mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.2
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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