Mom's Hearty Breakfast Casserole Recipe

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Mom's Hearty Breakfast Casserole
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Ingredients
10
Count
Nutrition
284
Calories
Total time
36
Minutes
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Ingredients:

Directions:

  1. In greased 13 x 9 pan, layer half the bread cubes, potatoes and cheese.
  2. Top with all the meat.
  3. Repeat bread, potato and cheese layer.
  4. Beat eggs and rest of ingredients.
  5. Pour over all.
  6. Cover and place in refrigerator overnight.
  7. Remove 30 minutes before baking.
  8. Bake at 350 for one hour.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 284.21 Kcal (1190 kJ)
Calories from fat 139.25 Kcal
% Daily Value*
Total Fat 15.47g 24%
Cholesterol 128.67mg 43%
Sodium 1017.79mg 42%
Potassium 324.9mg 7%
Total Carbs 14.99g 5%
Sugars 4.41g 18%
Dietary Fiber 1.8g 7%
Protein 21.1g 42%
Vitamin C 1.3mg 2%
Vitamin A 0.1mg 4%
Iron 2.2mg 12%
Calcium 298.9mg 30%
Amount Per 100 g
Calories 183.22 Kcal (767 kJ)
Calories from fat 89.77 Kcal
% Daily Value*
Total Fat 9.97g 24%
Cholesterol 82.95mg 43%
Sodium 656.14mg 42%
Potassium 209.45mg 7%
Total Carbs 9.66g 5%
Sugars 2.84g 18%
Dietary Fiber 1.16g 7%
Protein 13.61g 42%
Vitamin C 0.8mg 2%
Vitamin A 0.1mg 4%
Iron 1.4mg 12%
Calcium 192.7mg 30%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.6
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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