Mandarin Chicken Bites Recipe

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Mandarin Chicken Bites
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Ingredients:

Directions:

  1. In a large resealable plastic bag, combine the flour,salt and pepper. Add chicken, a few pieces at a time, and shake to coat.
  2. In a skillet, brown chicken in butter until no longer pink. In a small saucepan, combine the oranges, marmalade and tarragon; bring to a boil. Pour over chicken; stir gently to coat. Serve warm with toothpicks. Yield: 12-15 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 247.86 Kcal (1038 kJ)
Calories from fat 27.49 Kcal
% Daily Value*
Total Fat 3.05g 5%
Cholesterol 27.39mg 9%
Sodium 229.37mg 10%
Potassium 118.38mg 3%
Total Carbs 44.02g 15%
Sugars 10.91g 44%
Dietary Fiber 0.22g 1%
Protein 10.28g 21%
Vitamin C 1.7mg 3%
Calcium 9.7mg 1%
Amount Per 100 g
Calories 206.79 Kcal (866 kJ)
Calories from fat 22.93 Kcal
% Daily Value*
Total Fat 2.55g 5%
Cholesterol 22.85mg 9%
Sodium 191.37mg 10%
Potassium 98.76mg 3%
Total Carbs 36.73g 15%
Sugars 9.1g 44%
Dietary Fiber 0.18g 1%
Protein 8.58g 21%
Vitamin C 1.4mg 3%
Calcium 8.1mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.2
    Points
  • 6
    PointsPlus

Good Points

  • low fat,
  • saturated fat free

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