Low Fat Blueberry Muffin Recipe

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Low Fat Blueberry Muffin
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Ingredients:

  • 1 1/2 cups wheat bran
  • 1 cup skim milk
  • 1 egg
  • 2/3 cup brown sugar
  • 1/2 tsp vanilla
  • 1/2 cup flour
  • 1/2 tsp salt
  • 1/2 tbsp cinnamon
  • 1/2 tbsp nutmeg

Directions:

  1. PREHEAT OVEN TO 375. GREASE MUFFIN CUPS OR USE PAPER LINERS. MIX TOGETHER WHEAT BRAN, MILK AND LET STAND FOR 10 MINUTES
  2. IN A LARGE BOWL MIX TOGETHER APPLESAUCE
  3. EGG BROWN SUGAR AND VANILLA. BEAT IN BRAN MIXTURE. SIFT TOGETHER ALL PURPOSE FLOUR
  4. WHEAT FLOUR, BAKING SODA, BAKING POWDER, AND SALT. STIR INTO BRAN MIXTURE UNTIL JUST BLENDED. FOLD IN BLUEBERRIES. SCOOP INTO MUFFIN TINS. BAKE IN PREHEATED OVEN FOR 15 TO 20 MINUTES OR UNTIL TOP SPRINGS BACK WHEN LIGHTLY TAPPED
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1793.09 Kcal (7507 kJ)
Calories from fat 227.19 Kcal
% Daily Value*
Total Fat 25.24g 39%
Cholesterol 168.62mg 56%
Sodium 4334.19mg 181%
Potassium 2655.39mg 56%
Total Carbs 383.39g 128%
Sugars 182.44g 730%
Dietary Fiber 54.14g 217%
Protein 43.84g 88%
Vitamin C 43.2mg 72%
Iron 22.3mg 124%
Calcium 1222mg 122%
Amount Per 100 g
Calories 178.54 Kcal (748 kJ)
Calories from fat 22.62 Kcal
% Daily Value*
Total Fat 2.51g 39%
Cholesterol 16.79mg 56%
Sodium 431.56mg 181%
Potassium 264.4mg 56%
Total Carbs 38.17g 128%
Sugars 18.17g 730%
Dietary Fiber 5.39g 217%
Protein 4.37g 88%
Vitamin C 4.3mg 72%
Iron 2.2mg 124%
Calcium 121.7mg 122%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 37.2
    Points
  • 48
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol,
  • high fiber

Bad Points

  • High in Sodium,
  • High in Sugar

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