Pumpkin Spice Bread Recipe

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Pumpkin Spice Bread
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Ingredients:

Directions:

  1. 1. Combine sugar, oil, applesauce, and eggs.
  2. 2. Add pumpkin and vanilla extract. Mix well.
  3. 3. Combine dry ingredients in a separate bowl. Add to the pumpkin mixture alternately with water.
  4. 4. Pour into 2 greased 9x5x3 loaf pans or 2 muffin sheets.
  5. 5. Bake 350F for 60-70 min.(loaf pans) or 25 minute (muffin pans) until bread tests done. Cool in pans for 10 minute Remove and cool on wire rack.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 200.29 Kcal (839 kJ)
Calories from fat 40.64 Kcal
% Daily Value*
Total Fat 4.52g 7%
Cholesterol 36.37mg 12%
Sodium 287.87mg 12%
Potassium 93.94mg 2%
Total Carbs 37.84g 13%
Sugars 19.42g 78%
Dietary Fiber 0.97g 4%
Protein 3.1g 6%
Vitamin C 2.3mg 4%
Iron 1.7mg 10%
Calcium 35mg 4%
Amount Per 100 g
Calories 258.51 Kcal (1082 kJ)
Calories from fat 52.45 Kcal
% Daily Value*
Total Fat 5.83g 7%
Cholesterol 46.95mg 12%
Sodium 371.54mg 12%
Potassium 121.25mg 2%
Total Carbs 48.84g 13%
Sugars 25.07g 78%
Dietary Fiber 1.25g 4%
Protein 4g 6%
Vitamin C 3mg 4%
Iron 2.2mg 10%
Calcium 45.2mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.2
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free

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