Jarlsberg Cheese Dip Recipe

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Jarlsberg Cheese Dip
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Ingredients:

Directions:

  1. Preheat oven to 350F and lightly spritz a baking dish with cooking spray (Pam).
  2. Mix all ingredients together well and place in prepared baking dish.
  3. Bake for 45 minutes.
  4. Serve warm with crackers, bread, pita chips.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 208.55 Kcal (873 kJ)
Calories from fat 170 Kcal
% Daily Value*
Total Fat 18.89g 29%
Cholesterol 26.77mg 9%
Sodium 279.85mg 12%
Potassium 37.94mg 1%
Total Carbs 2.5g 1%
Sugars 1.75g 7%
Dietary Fiber 0.3g 1%
Protein 7.83g 16%
Vitamin C 1.5mg 2%
Vitamin A 0.3mg 10%
Calcium 218.2mg 22%
Amount Per 100 g
Calories 286.07 Kcal (1198 kJ)
Calories from fat 233.2 Kcal
% Daily Value*
Total Fat 25.91g 29%
Cholesterol 36.73mg 9%
Sodium 383.88mg 12%
Potassium 52.05mg 1%
Total Carbs 3.43g 1%
Sugars 2.41g 7%
Dietary Fiber 0.41g 1%
Protein 10.74g 16%
Vitamin C 2mg 2%
Vitamin A 0.4mg 10%
Calcium 299.3mg 22%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.7
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free

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