Cheesy Vidalia(R) Onion Dip Recipe

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Cheesy Vidalia(R) Onion Dip
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Stir onion, mayonnaise, and mozzarella cheese together in a casserole dish; season with salt and pepper.
  3. Bake in the preheated oven until top is beginning to brown, 25 to 30 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 583.32 Kcal (2442 kJ)
Calories from fat 495 Kcal
% Daily Value*
Total Fat 55g 85%
Cholesterol 37.58mg 13%
Sodium 753.42mg 31%
Potassium 171.91mg 4%
Total Carbs 10.13g 3%
Sugars 6.77g 27%
Dietary Fiber 1.74g 7%
Protein 13.77g 28%
Vitamin C 4.9mg 8%
Calcium 387.6mg 39%
Amount Per 100 g
Calories 278.33 Kcal (1165 kJ)
Calories from fat 236.18 Kcal
% Daily Value*
Total Fat 26.24g 85%
Cholesterol 17.93mg 13%
Sodium 359.48mg 31%
Potassium 82.02mg 4%
Total Carbs 4.83g 3%
Sugars 3.23g 27%
Dietary Fiber 0.83g 7%
Protein 6.57g 28%
Vitamin C 2.4mg 8%
Calcium 184.9mg 39%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 15.9
    Points
  • 16
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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