Directions:
- Preheat oven to 350 degrees F (175 degrees C). Prepare a 2 quart baking dish with cooking spray.
- In a large mixing bowl, combine the mayonnaise, onions and cheese. Pour the mixture into the baking dish and bake for approximately 45 minutes, until the top is slightly brown. Serve hot with buttery, round crackers.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 718.19 Kcal (3007 kJ) | ||
| Calories from fat | 610.98 Kcal | ||
| % Daily Value* | |||
| Total Fat | 67.89g | 104% | |
|---|---|---|---|
| Cholesterol | 64.5mg | 22% | |
| Sodium | 1265.96mg | 53% | |
| Potassium | 154.12mg | 3% | |
| Total Carbs | 8.53g | 3% | |
| Sugars | 5.91g | 24% | |
| Dietary Fiber | 0.79g | 3% | |
| Protein | 19.36g | 39% | |
| Vitamin C | 3.9mg | 7% | |
| Iron | 0.5mg | 3% | |
| Calcium | 608.5mg | 61% | |
| Amount Per 100 g | |||
| Calories | 355.96 Kcal (1490 kJ) | ||
| Calories from fat | 302.82 Kcal | ||
| % Daily Value* | |||
| Total Fat | 33.65g | 104% | |
|---|---|---|---|
| Cholesterol | 31.97mg | 22% | |
| Sodium | 627.45mg | 53% | |
| Potassium | 76.38mg | 3% | |
| Total Carbs | 4.23g | 3% | |
| Sugars | 2.93g | 24% | |
| Dietary Fiber | 0.39g | 3% | |
| Protein | 9.6g | 39% | |
| Vitamin C | 2mg | 7% | |
| Iron | 0.2mg | 3% | |
| Calcium | 301.6mg | 61% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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