Sausage and Cream Cheese Dip Aka brads Dip Recipe

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Sausage and Cream Cheese Dip Aka  brads Dip
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  1. Brown Sausauge and Drain.
  2. While sausage is browing, cut Cream Cheese in to small chunks, and melt over low heat. Watch close to make sure it doesn't burn or stick.
  3. Once cream cheese is melted, add Rotel tomatoes and drained sausage.
  4. Cook over low heat until it thickens up.
  5. Serve with Tostito's Scoops.
  6. You can adjust heat factor by using hot sausage and/or Rotels.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 182.22 Kcal (763 kJ)
Calories from fat 123.67 Kcal
% Daily Value*
Total Fat 13.74g 21%
Cholesterol 41.58mg 14%
Sodium 130.62mg 5%
Potassium 52.16mg 1%
Total Carbs 2.99g 1%
Sugars 1.17g 5%
Dietary Fiber 0.09g 0%
Protein 2.54g 5%
Calcium 43.1mg 4%
Amount Per 100 g
Calories 385.65 Kcal (1615 kJ)
Calories from fat 261.73 Kcal
% Daily Value*
Total Fat 29.08g 21%
Cholesterol 88mg 14%
Sodium 276.44mg 5%
Potassium 110.4mg 1%
Total Carbs 6.33g 1%
Sugars 2.47g 5%
Dietary Fiber 0.19g 0%
Protein 5.38g 5%
Calcium 91.2mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.8
  • 4

Good Points

  • saturated fat free

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