Directions:
- Cut a large hole in the top of the loaf of bread to form a bowl; set onto a serving platter.
- Melt the cream cheese in a large saucepan over medium heat; stir in the Cheddar cheese, mozzarella cheese, beer, and garlic salt; heat, stirring continually, until all the cheese is melted; pour the hot cheese mixture into the bread bowl.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 22.08 Kcal (92 kJ) | ||
| Calories from fat | 10.68 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.19g | 2% | |
|---|---|---|---|
| Cholesterol | 4.13mg | 1% | |
| Sodium | 58mg | 2% | |
| Potassium | 10.07mg | 0% | |
| Total Carbs | 0.75g | 0% | |
| Sugars | 0.09g | 0% | |
| Dietary Fiber | 0.04g | 0% | |
| Protein | 1.12g | 2% | |
| Calcium | 32.1mg | 3% | |
| Amount Per 100 g | |||
| Calories | 107.91 Kcal (452 kJ) | ||
| Calories from fat | 52.22 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.8g | 2% | |
|---|---|---|---|
| Cholesterol | 20.18mg | 1% | |
| Sodium | 283.47mg | 2% | |
| Potassium | 49.2mg | 0% | |
| Total Carbs | 3.68g | 0% | |
| Sugars | 0.43g | 0% | |
| Dietary Fiber | 0.17g | 0% | |
| Protein | 5.46g | 2% | |
| Iron | 0.1mg | 0% | |
| Calcium | 157mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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