In a large bowl, combine mayonnaise, honey, mustard, lemon juice, horseradish, paprika, garlic powder, and onion powder.
. Add olives, cheese, fennel and red pepper; mix well. Add potatoes; mix well.
Season to taste with salt and pepper if desired. Chill at least one hour before serving.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	431.23 Kcal (1805 kJ)
Calories from fat	220.18 Kcal
		% Daily Value*
Total Fat	24.46g	38%
Cholesterol	19.09mg	6%
Sodium	340.88mg	14%
Potassium	724.71mg	15%
Total Carbs	48.62g	16%
Sugars	22.92g	92%
Dietary Fiber	4.12g	16%
Protein	5.88g	12%
Vitamin C	29.5mg	49%
Vitamin A	1.9mg	62%
Iron	1.9mg	11%
Calcium	121.4mg	12%

Amount Per 100 g
Calories	170.91 Kcal (716 kJ)
Calories from fat	87.26 Kcal
		% Daily Value*
Total Fat	9.7g	38%
Cholesterol	7.57mg	6%
Sodium	135.1mg	14%
Potassium	287.22mg	15%
Total Carbs	19.27g	16%
Sugars	9.09g	92%
Dietary Fiber	1.63g	16%
Protein	2.33g	12%
Vitamin C	11.7mg	49%
Vitamin A	0.7mg	62%
Iron	0.8mg	11%
Calcium	48.1mg	12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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