Garbanzo Bean Salad Recipe

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Garbanzo Bean Salad
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Ingredients:

Directions:

  1. In a salad bowl, combine the chick peas, celery, onion, apple or grapes and chopped nuts.
  2. Prepare the dressing by whisking together the mayonnaise, honey, mustard and lemon juice.
  3. Combine the salad mixture and dressing. Toss and serve on a bed of shredded lettuce.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 204.19 Kcal (855 kJ)
Calories from fat 136.44 Kcal
% Daily Value*
Total Fat 15.16g 23%
Cholesterol 5.78mg 2%
Sodium 129.6mg 5%
Potassium 236.62mg 5%
Total Carbs 15.9g 5%
Sugars 10.92g 44%
Dietary Fiber 2.45g 10%
Protein 3.36g 7%
Vitamin C 5.2mg 9%
Iron 0.3mg 2%
Calcium 30.2mg 3%
Amount Per 100 g
Calories 125.39 Kcal (525 kJ)
Calories from fat 83.78 Kcal
% Daily Value*
Total Fat 9.31g 23%
Cholesterol 3.55mg 2%
Sodium 79.59mg 5%
Potassium 145.3mg 5%
Total Carbs 9.77g 5%
Sugars 6.71g 44%
Dietary Fiber 1.51g 10%
Protein 2.06g 7%
Vitamin C 3.2mg 9%
Iron 0.2mg 2%
Calcium 18.6mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.9
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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