Homemade Granola Recipe

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Homemade Granola
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Ingredients:

Directions:

  1. Preheat oven to 325 degrees F (165 degrees C).
  2. Mix oats, brown sugar, coconut, wheat germ, cinnamon, and nutmeg together in a large bowl. Stir water, oil, and vanilla extract into the oat mixture; spread onto a baking sheet.
  3. Bake in preheated oven, stirring every 15 minutes, until golden brown and crunchy, about 1 hour; transfer to a bowl. Stir raisins and almonds through the granola.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 642.26 Kcal (2689 kJ)
Calories from fat 192.18 Kcal
% Daily Value*
Total Fat 21.35g 33%
Sodium 23.84mg 1%
Potassium 232.24mg 5%
Total Carbs 99.89g 33%
Sugars 21.25g 85%
Dietary Fiber 12.89g 52%
Protein 16.72g 33%
Vitamin C 0.4mg 1%
Iron 5.3mg 29%
Calcium 93.3mg 9%
Amount Per 100 g
Calories 385.26 Kcal (1613 kJ)
Calories from fat 115.28 Kcal
% Daily Value*
Total Fat 12.81g 33%
Sodium 14.3mg 1%
Potassium 139.31mg 5%
Total Carbs 59.92g 33%
Sugars 12.75g 85%
Dietary Fiber 7.73g 52%
Protein 10.03g 33%
Vitamin C 0.2mg 1%
Iron 3.2mg 29%
Calcium 56mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.8
    Points
  • 17
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free,
  • high fiber

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