Canned Apple Filling Recipe

Posted by
Rate It!
Canned Apple Filling
Add your photo!
Ingredients
18
Count
Nutrition
1537
Calories
Total time
120
Minutes
Comments Print recipe

Ingredients:

  • 2 1/2 cups granulated sugar
  • 2 cups of packed brown sugar
  • 1 cup cornstarch
  • 1 1/2 tsp salt
  • 2 1/2 quarts water
  • 2 tbsp lemon juice
  • 6 generous quarts thinly sliced pared tart apples (about 8 lb)
  • 1 quart , filling
  • 3/4 cup oats
  • 1/2 cup flour
  • 1/3 cup packed brown sugar
  • 1/2 tsp cinnamon
  • 1/2 tsp nutmeg
  • 1/2 cup butter or 1/2 cup margarine

Directions:

  1. Mix sugars, corn starch, salt, cinnamon and nutmeg in 4-quart duch oven. Stir in water, heat to boiling stirring often.
  2. Reduce heaat, cook stirring constantly until thickened and bubbly.
  3. Stir in lemon juice.
  4. Pack hot sterlized jars 1/3 of apple slices
  5. Pour on enough syrup to cover slices.
  6. Remove air bubbles with handle of wooden spoon.
  7. Continue packing jars 1/3 at a time with apple slices, then syrup.
  8. When filled to within 1 inch of tops, seal jars.
  9. Process in boiling water bath for 20 minute.
  10. When cool, tighten lids, but not too tight.
  11. Apple Crisp.
  12. 375 oven.
  13. Spread apple filling in greased baking dish 8x8.
  14. Mix remaining ingredients with fork, mixture should be crumbly.
  15. Sprinkle on top of filling.
  16. Bake 35 minute.
  17. For a gift I put this in a zip lock bag, except for the butter and put a jar of apple filling with it.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1536.59 Kcal (6433 kJ)
Calories from fat 262.64 Kcal
% Daily Value*
Total Fat 29.18g 45%
Cholesterol 61.01mg 20%
Sodium 1344.92mg 56%
Potassium 357.99mg 8%
Total Carbs 319.37g 106%
Sugars 249.78g 999%
Dietary Fiber 6.3g 25%
Protein 7.71g 15%
Vitamin C 3mg 5%
Vitamin A 0.3mg 9%
Iron 4mg 22%
Calcium 257.6mg 26%
Amount Per 100 g
Calories 157.52 Kcal (660 kJ)
Calories from fat 26.92 Kcal
% Daily Value*
Total Fat 2.99g 45%
Cholesterol 6.25mg 20%
Sodium 137.87mg 56%
Potassium 36.7mg 8%
Total Carbs 32.74g 106%
Sugars 25.61g 999%
Dietary Fiber 0.65g 25%
Protein 0.79g 15%
Vitamin C 0.3mg 5%
Iron 0.4mg 22%
Calcium 26.4mg 26%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 32.4
    Points
  • 42
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • low cholesterol

Bad Points

  • High in Sodium,
  • High in Sugar

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top