My Favorite Homemade Granola Recipe

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My Favorite Homemade Granola
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  • 1 lb oats
  • 1/2 cup each: sunflower seeds
  • 1 cup almonds
  • 1/2 cup each: hazelnuts and cashew nuts
  • 1/4 cup brown sugar
  • 1/3 cup maple syrup or honey
  • 1/2 cup apple sauce
  • 1 tsp sunflower oil or whatever you have at home
  • pinch of salt


  1. Preheat the oven to 350F/170C.
  2. Mix all ingredients together in a big bowl using a spoon or spatula.
  3. Pour the mixture into a baking tin. I find the ones that come with the ovens perfect for this.
  4. Bake for about 40 minutes. If you like the granola really toasted like I do, then leave for another 10 minutes.
  5. Once it is baked, let it fully cool and then transfer to a airtight jar.
  6. You can definitely add 1 cup of raisins or dried cranberries if you like. I do that sometimes and it turns out delicious.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 364.17 Kcal (1525 kJ)
Calories from fat 133.97 Kcal
% Daily Value*
Total Fat 14.89g 23%
Sodium 16.88mg 1%
Potassium 362.66mg 8%
Total Carbs 48.24g 16%
Sugars 13.96g 56%
Dietary Fiber 7.43g 30%
Protein 13.17g 26%
Vitamin C 2.2mg 4%
Iron 3.3mg 18%
Calcium 86.7mg 9%
Amount Per 100 g
Calories 373.66 Kcal (1564 kJ)
Calories from fat 137.46 Kcal
% Daily Value*
Total Fat 15.27g 23%
Sodium 17.32mg 1%
Potassium 372.11mg 8%
Total Carbs 49.5g 16%
Sugars 14.32g 56%
Dietary Fiber 7.63g 30%
Protein 13.51g 26%
Vitamin C 2.2mg 4%
Iron 3.4mg 18%
Calcium 89mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.7
  • 10

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free,
  • high fiber

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