Cinnamon Pecan Muffins Recipe

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Cinnamon Pecan Muffins
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Ingredients:

  • 1 1/2 cups all-purpose flour
  • 1/2 cup sugar
  • 1/4 cup packed brown sugar
  • 1/2 tsp salt
  • 1 tsp cinnamon (can use more than 1 tsp if desired)
  • 1/8 tsp nutmeg
  • 1/2 cup vegetable oil
  • 1/2 cup milk
  • 1/3 cup mini chocolate chip (optional)

Directions:

  1. Set oven to 400 degrees.
  2. Grease 12 muffin cups Or use muffin liners.
  3. In a bowl, sift first 7 ingredients together.
  4. In a small bowl, combine the egg, milk and oil; mix slightly until combined.
  5. Add the milk/oil mixture to the dry ingredients; stirring JUST until combined (don't overmix, lumps in the batter is okay).
  6. Add in the chopped pecans and/or chocolate chips.
  7. Spoon 2/3 full into prepared muffin cups.
  8. Bake for 20 minutes, or until golden brown.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 961.24 Kcal (4025 kJ)
Calories from fat 548.7 Kcal
% Daily Value*
Total Fat 60.97g 94%
Cholesterol 41.53mg 14%
Sodium 446.67mg 19%
Potassium 724.07mg 15%
Total Carbs 99.21g 33%
Sugars 30.78g 123%
Dietary Fiber 4.5g 18%
Protein 12.07g 24%
Vitamin C 0.3mg 1%
Iron 2.9mg 16%
Calcium 270.3mg 27%
Amount Per 100 g
Calories 436.5 Kcal (1828 kJ)
Calories from fat 249.16 Kcal
% Daily Value*
Total Fat 27.68g 94%
Cholesterol 18.86mg 14%
Sodium 202.83mg 19%
Potassium 328.8mg 15%
Total Carbs 45.05g 33%
Sugars 13.98g 123%
Dietary Fiber 2.04g 18%
Protein 5.48g 24%
Vitamin C 0.1mg 1%
Iron 1.3mg 16%
Calcium 122.7mg 27%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 23.5
    Points
  • 27
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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