Holiday Broccoli and Cauliflower Salad Recipe

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Holiday Broccoli and Cauliflower Salad
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  1. In a medium glass salad bowl combine the broccoli florets, cauliflower florets with red onion slices (if using) cubed cheese, crumbled bacon and dried cranberries or raisins.
  2. For the dressing; (add in dressing just before serving) in a bowl whisk the mayonnaise with sugar and wine vinegar together until smooth, season with black pepper.
  3. Drizzle the dressing over the top of the salad; toss to combine with the vegetables.
  4. Sprinkle the top with sliced almonds, then place the egg slices around the bowl.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 618.96 Kcal (2591 kJ)
Calories from fat 439.31 Kcal
% Daily Value*
Total Fat 48.81g 75%
Cholesterol 191.06mg 64%
Sodium 1781.05mg 74%
Potassium 472.41mg 10%
Total Carbs 16.74g 6%
Sugars 11.81g 47%
Dietary Fiber 1.69g 7%
Protein 29.47g 59%
Vitamin C 33.7mg 56%
Iron 2mg 11%
Calcium 218.1mg 22%
Amount Per 100 g
Calories 291.93 Kcal (1222 kJ)
Calories from fat 207.2 Kcal
% Daily Value*
Total Fat 23.02g 75%
Cholesterol 90.11mg 64%
Sodium 840.02mg 74%
Potassium 222.81mg 10%
Total Carbs 7.89g 6%
Sugars 5.57g 47%
Dietary Fiber 0.8g 7%
Protein 13.9g 59%
Vitamin C 15.9mg 56%
Iron 0.9mg 11%
Calcium 102.8mg 22%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 16.1
  • 17

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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