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Broccoli and Cheddar Salad Recipe

Broccoli and Cheddar Salad Recipe

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Ingredients:

Serving

Directions:

Break broccoli in to tiny florets and mix with the crumbled bacon, place in salad bowl.
Place raisins and craisins in 1 cup of warm water for 5 minutes to plump, drain.
Mix the mayonnaise, sour cream and lemon juice together and set aside.
Add the chopped green onion and the raisins and craisins to the broccoli mixture.
Season with the salt and pepper and mix well.
Add the mayo and sour cream mixture and gently mix together.
Sprinkle cheese on top and serve.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	225.19 Kcal (943 kJ)
Calories from fat	115.3 Kcal
		% Daily Value*
Total Fat	12.81g	20%
Cholesterol	38.66mg	13%
Sodium	597.87mg	25%
Potassium	287.65mg	6%
Total Carbs	17.48g	6%
Sugars	7.57g	30%
Dietary Fiber	2.54g	10%
Protein	11.74g	23%
Vitamin C	36.1mg	60%
Iron	1.3mg	7%
Calcium	145.4mg	15%

Amount Per 100 g
Calories	225.65 Kcal (945 kJ)
Calories from fat	115.53 Kcal
		% Daily Value*
Total Fat	12.84g	20%
Cholesterol	38.74mg	13%
Sodium	599.08mg	25%
Potassium	288.24mg	6%
Total Carbs	17.52g	6%
Sugars	7.58g	30%
Dietary Fiber	2.54g	10%
Protein	11.76g	23%
Vitamin C	36.1mg	60%
Iron	1.3mg	7%
Calcium	145.7mg	15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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