Garlicky Greek Salad Recipe

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Garlicky Greek Salad
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Ingredients:

Directions:

  1. Whisk first 4 ingredients in small bowl until blended. Season to taste with salt and pepper. (Can be prepared 3 hours ahead. Let stand at room temperature. Rewhisk before using.)
  2. Combine lettuce, tomatoes, cucumber and olives in bowl. Toss with dressing. Sprinkle cheese over and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 231.84 Kcal (971 kJ)
Calories from fat 188.18 Kcal
% Daily Value*
Total Fat 20.91g 32%
Cholesterol 16.69mg 6%
Sodium 534.16mg 22%
Potassium 365.84mg 8%
Total Carbs 7.36g 2%
Sugars 4.01g 16%
Dietary Fiber 2.21g 9%
Protein 4.5g 9%
Vitamin C 17.7mg 30%
Iron 0.7mg 4%
Calcium 134mg 13%
Amount Per 100 g
Calories 105.85 Kcal (443 kJ)
Calories from fat 85.91 Kcal
% Daily Value*
Total Fat 9.55g 32%
Cholesterol 7.62mg 6%
Sodium 243.87mg 22%
Potassium 167.02mg 8%
Total Carbs 3.36g 2%
Sugars 1.83g 16%
Dietary Fiber 1.01g 9%
Protein 2.05g 9%
Vitamin C 8.1mg 30%
Iron 0.3mg 4%
Calcium 61.2mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.9
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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