Xoriatiki Recipe

Posted by
Rate It!
Add your photo!



  1. Mix tomatoes, cucumber, onion, and lettuce in a salad bowl; top with the olives and Feta cheese.
  2. Combine the dressing ingredients; pour over salad and toss.
  3. Add pepper to taste.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 659.84 Kcal (2763 kJ)
Calories from fat 580.51 Kcal
% Daily Value*
Total Fat 64.5g 99%
Cholesterol 93.32mg 31%
Sodium 472.31mg 20%
Potassium 218.39mg 5%
Total Carbs 6.26g 2%
Sugars 2.3g 9%
Dietary Fiber 1.21g 5%
Protein 14.96g 30%
Vitamin C 9.9mg 17%
Iron 0.8mg 5%
Calcium 172.5mg 17%
Amount Per 100 g
Calories 348.23 Kcal (1458 kJ)
Calories from fat 306.36 Kcal
% Daily Value*
Total Fat 34.04g 99%
Cholesterol 49.25mg 31%
Sodium 249.26mg 20%
Potassium 115.25mg 5%
Total Carbs 3.3g 2%
Sugars 1.21g 9%
Dietary Fiber 0.64g 5%
Protein 7.9g 30%
Vitamin C 5.2mg 17%
Iron 0.4mg 5%
Calcium 91.1mg 17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 18.3
  • 19

Good Points

  • saturated fat free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top