Directions:
- Remove bread crusts and cut bread into triangles.
- Place on bottom of greased 9x13 baking dish.
- Spread cheese and mushrooms over bread.
- Mix remaining ingredients and pour over bread.
- Bake uncovered at 350 degrees for 1 hour or until set.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 235.88 Kcal (988 kJ) | ||
| Calories from fat | 94.3 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.48g | 16% | |
|---|---|---|---|
| Cholesterol | 123.81mg | 41% | |
| Sodium | 1089.18mg | 45% | |
| Potassium | 247.63mg | 5% | |
| Total Carbs | 20.39g | 7% | |
| Sugars | 5.74g | 23% | |
| Dietary Fiber | 3.27g | 13% | |
| Protein | 15.53g | 31% | |
| Vitamin C | 1.5mg | 2% | |
| Vitamin A | 0.5mg | 16% | |
| Iron | 2.4mg | 13% | |
| Calcium | 497.9mg | 50% | |
| Amount Per 100 g | |||
| Calories | 117.42 Kcal (492 kJ) | ||
| Calories from fat | 46.94 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.22g | 16% | |
|---|---|---|---|
| Cholesterol | 61.63mg | 41% | |
| Sodium | 542.2mg | 45% | |
| Potassium | 123.27mg | 5% | |
| Total Carbs | 10.15g | 7% | |
| Sugars | 2.86g | 23% | |
| Dietary Fiber | 1.63g | 13% | |
| Protein | 7.73g | 31% | |
| Vitamin C | 0.7mg | 2% | |
| Vitamin A | 0.2mg | 16% | |
| Iron | 1.2mg | 13% | |
| Calcium | 247.9mg | 50% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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