Rita's Eggs Strata Recipe

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Rita's Eggs Strata
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  1. Spread butter onto one side of each slice of bread. Cut into quarters. Lay half of the bread, butter side down, in the bottom of a 9x13 inch baking dish. Top with half of the Cheddar cheese and half of the Monterey Jack. Layer the remaining bread over the cheese, and top with the other halves of the cheeses.
  2. In a large bowl, whisk together the eggs, half-and-half, and milk. Stir in the brown sugar, salt, pepper, cayenne, onion powder, mustard powder, and Worcestershire sauce. Pour over the cheese and bread. Cover, and refrigerate at least 6 hours, preferably overnight.
  3. Preheat the oven to 325 degrees F (165 degrees C). Bake the strata uncovered for 1 hour in the preheated oven. Let stand for 10 minutes before serving. Slice and garnish with fresh parsley.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 479.2 Kcal (2006 kJ)
Calories from fat 348.34 Kcal
% Daily Value*
Total Fat 38.7g 60%
Cholesterol 217.33mg 72%
Sodium 868.76mg 36%
Potassium 243.61mg 5%
Total Carbs 5.39g 2%
Sugars 3.24g 13%
Dietary Fiber 0.08g 0%
Protein 27.61g 55%
Vitamin C 0.9mg 2%
Vitamin A 0.6mg 21%
Iron 0.9mg 5%
Calcium 759.6mg 76%
Amount Per 100 g
Calories 233.63 Kcal (978 kJ)
Calories from fat 169.83 Kcal
% Daily Value*
Total Fat 18.87g 60%
Cholesterol 105.96mg 72%
Sodium 423.55mg 36%
Potassium 118.77mg 5%
Total Carbs 2.63g 2%
Sugars 1.58g 13%
Dietary Fiber 0.04g 0%
Protein 13.46g 55%
Vitamin C 0.5mg 2%
Vitamin A 0.3mg 21%
Iron 0.5mg 5%
Calcium 370.3mg 76%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.8
  • 13

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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