Downhome Country Style Crock Pot Ribs Recipe

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Downhome Country Style Crock Pot Ribs
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Ingredients:

Directions:

  1. Place ribs in crock Pot, sprinkle with soup mix and add mushroom soup.
  2. Turn crock pot to low, cover and cook for 12 hours.
  3. Serve with garlic mashed potatoes, peas and a big green salad for a fabulous meal.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 330.63 Kcal (1384 kJ)
Calories from fat 125.99 Kcal
% Daily Value*
Total Fat 14g 22%
Cholesterol 167.8mg 56%
Sodium 310.57mg 13%
Potassium 769.44mg 16%
Total Carbs 2.06g 1%
Dietary Fiber 0.05g 0%
Protein 47.82g 96%
Iron 2.3mg 13%
Calcium 48.2mg 5%
Amount Per 100 g
Calories 139.98 Kcal (586 kJ)
Calories from fat 53.34 Kcal
% Daily Value*
Total Fat 5.93g 22%
Cholesterol 71.04mg 56%
Sodium 131.49mg 13%
Potassium 325.76mg 16%
Total Carbs 0.87g 1%
Dietary Fiber 0.02g 0%
Protein 20.25g 96%
Iron 1mg 13%
Calcium 20.4mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.8
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • sugar free

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