Brown Country Style Pork Ribs in Margarine or Butter. Mix everything and cook in a Crock Pot on High for 3-4 hours. Reduce heat to low for the last hour.
Chicken can be used in lieu of Pork.
Use the sauce as gravy on mashed potatoes.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	232.72 Kcal (974 kJ)
Calories from fat	62.61 Kcal
		% Daily Value*
Total Fat	6.96g	11%
Cholesterol	83.9mg	28%
Sodium	1003.4mg	42%
Potassium	672.91mg	14%
Total Carbs	15.54g	5%
Sugars	10.39g	42%
Dietary Fiber	2.65g	11%
Protein	25.22g	50%
Vitamin C	8.4mg	14%
Iron	2.2mg	12%
Calcium	62mg	6%

Amount Per 100 g
Calories	101.31 Kcal (424 kJ)
Calories from fat	27.26 Kcal
		% Daily Value*
Total Fat	3.03g	11%
Cholesterol	36.52mg	28%
Sodium	436.8mg	42%
Potassium	292.93mg	14%
Total Carbs	6.76g	5%
Sugars	4.52g	42%
Dietary Fiber	1.15g	11%
Protein	10.98g	50%
Vitamin C	3.7mg	14%
Iron	1mg	12%
Calcium	27mg	6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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