Directions:
- Peel the potatoes and cut them into 1-inch chunks, dropping them into a large pot of cold water as they are cut.
- Add a big pinch of salt, cover, and bring to a boil over high heat.
- Boil until tender when pierced with a fork, 15 to 20 minutes.
- Drain and return to the hot pan.
- Meanwhile, melt 2 tablespoons of the butter in a large heavy skillet over moderate heat.
- Add the onion and saute until softened, about 5 minutes.
- Add the ginger and garlic and cook for 3 minutes.
- Add 2 tablespoons water and stir constantly over high heat until the onion browns, about 3 minutes.
- Stir in the curry powder and cook for 3 minutes.
- Stir in 2 tablespoons water and remove from the heat.
- Add the spice mixture to the potatoes along with the remaining 1 tablespoon butter, the sour cream, yogurt, salt and pepper.
- Beat with a small electric mixer or mash with a potato masher until fluffy.
- Serve hot.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 5661.89 Kcal (23705 kJ) | ||
| Calories from fat | 77.22 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.58g | 13% | |
|---|---|---|---|
| Cholesterol | 23.2mg | 8% | |
| Sodium | 649.96mg | 27% | |
| Potassium | 28857.34mg | 614% | |
| Total Carbs | 1256.08g | 419% | |
| Sugars | 141.34g | 565% | |
| Dietary Fiber | 93.8g | 375% | |
| Protein | 141.27g | 283% | |
| Vitamin C | 1252mg | 2087% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 46.9mg | 261% | |
| Calcium | 1009.1mg | 101% | |
| Amount Per 100 g | |||
| Calories | 1867.81 Kcal (7820 kJ) | ||
| Calories from fat | 25.47 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.83g | 13% | |
|---|---|---|---|
| Cholesterol | 7.65mg | 8% | |
| Sodium | 214.42mg | 27% | |
| Potassium | 9519.8mg | 614% | |
| Total Carbs | 414.37g | 419% | |
| Sugars | 46.63g | 565% | |
| Dietary Fiber | 30.94g | 375% | |
| Protein | 46.6g | 283% | |
| Vitamin C | 413mg | 2087% | |
| Iron | 15.5mg | 261% | |
| Calcium | 332.9mg | 101% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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