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Chipotle Steak Salad Recipe

Chipotle Steak Salad Recipe

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Ingredients:

Serving

Directions:

Chop lettuce, avocado, tomatoes, and roasted red peppers. Then combine first 8 ingredients in a bowl and toss. Next preheat grill. Rub steaks with chili powder, cumin, chipotle powder, garlic powder, and salt & pepper to taste. Next grill steaks for around 8-9 minutes or until desired temperature. Take steaks off the grill and let them sit for around 3 minutes. To prepare the dressing combine sour cream with next 6 ingredients. Toss salad with dressing. Top salad with crushed tortilla chips. Finally, slice steak and serve on top of salad.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	537.69 Kcal (2251 kJ)
Calories from fat	222.05 Kcal
		% Daily Value*
Total Fat	24.67g	38%
Cholesterol	72.88mg	24%
Sodium	205.96mg	9%
Potassium	1950.39mg	41%
Total Carbs	48.61g	16%
Sugars	8.94g	36%
Dietary Fiber	16.26g	65%
Protein	37.93g	76%
Vitamin C	87.2mg	145%
Iron	23.7mg	132%
Calcium	197.5mg	20%

Amount Per 100 g
Calories	100.9 Kcal (422 kJ)
Calories from fat	41.67 Kcal
		% Daily Value*
Total Fat	4.63g	38%
Cholesterol	13.68mg	24%
Sodium	38.65mg	9%
Potassium	366mg	41%
Total Carbs	9.12g	16%
Sugars	1.68g	36%
Dietary Fiber	3.05g	65%
Protein	7.12g	76%
Vitamin C	16.4mg	145%
Iron	4.4mg	132%
Calcium	37.1mg	20%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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