Steak Salad W/Creamy Horseradish Dressing Recipe

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Steak Salad W/Creamy Horseradish Dressing
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Ingredients:

Directions:

  1. STEAK:.
  2. Season steak with salt and pepper.
  3. Cook until medium-rare - approx 8 min - and place on cutting board and tent with foil. Let stand for 10 minute Slice thinly accros the grain.
  4. DRESSING:.
  5. Whish mayo, milk, horseradish, salt and pepper.
  6. SALAD:.
  7. Heat oil in skillet and saute mushrooms, garlic, thyme and a bit of salt and pepper until mushrooms are golden - approx 5 minute.
  8. Place spinach on platter, add steak, mushrooms, red onion, cherry tomatoes on top and drizzle with dressing.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 283.17 Kcal (1186 kJ)
Calories from fat 143.57 Kcal
% Daily Value*
Total Fat 15.95g 25%
Cholesterol 79.87mg 27%
Sodium 508.53mg 21%
Potassium 677.72mg 14%
Total Carbs 7.26g 2%
Sugars 3.99g 16%
Dietary Fiber 1.56g 6%
Protein 25.99g 52%
Vitamin C 11.1mg 19%
Iron 3.2mg 18%
Calcium 67.9mg 7%
Amount Per 100 g
Calories 116.7 Kcal (489 kJ)
Calories from fat 59.17 Kcal
% Daily Value*
Total Fat 6.57g 25%
Cholesterol 32.92mg 27%
Sodium 209.58mg 21%
Potassium 279.31mg 14%
Total Carbs 2.99g 2%
Sugars 1.64g 16%
Dietary Fiber 0.64g 6%
Protein 10.71g 52%
Vitamin C 4.6mg 19%
Iron 1.3mg 18%
Calcium 28mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.7
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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