Steak Salad with Creamy Ranch Dressing Recipe

Posted by
Rate It!
Steak Salad with Creamy Ranch Dressing
Add your photo!



  1. Heat a nonstick grill pan over medium-high heat.
  2. Preheat broiler.
  3. To prepare steak, combine the first 5 ingredients; rub evenly over both sides of steak. Coat grill pan with cooking spray. Cook steak 4 minutes on each side or until desired degree of doneness. Remove from pan; let stand 5 minutes. Cut steak diagonally across grain into thin slices.
  4. While steak stands, prepare salad. Place bread slices on a baking sheet. Broil 2 minutes on each side or until lightly browned. Rub cut sides of garlic halves over bread slices. Cut bread into (3/4-inch) cubes. Combine bread cubes, tomatoes, cucumber, onion, and lettuce in a large bowl. Add dressing, tossing gently to coat. Divide salad evenly among 4 plates; top with steak.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 394.84 Kcal (1653 kJ)
Calories from fat 142.93 Kcal
% Daily Value*
Total Fat 15.88g 24%
Cholesterol 79.05mg 26%
Sodium 634.84mg 26%
Potassium 529.17mg 11%
Total Carbs 35.98g 12%
Sugars 8.88g 36%
Dietary Fiber 1.55g 6%
Protein 26.81g 54%
Vitamin C 3.7mg 6%
Iron 3.7mg 21%
Calcium 47.1mg 5%
Amount Per 100 g
Calories 110.9 Kcal (464 kJ)
Calories from fat 40.14 Kcal
% Daily Value*
Total Fat 4.46g 24%
Cholesterol 22.2mg 26%
Sodium 178.31mg 26%
Potassium 148.63mg 11%
Total Carbs 10.1g 12%
Sugars 2.49g 36%
Dietary Fiber 0.43g 6%
Protein 7.53g 54%
Vitamin C 1mg 6%
Iron 1mg 21%
Calcium 13.2mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 8.9
  • 10

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top