Directions:
- Stir the soy sauce, brown sugar, and garlic powder together in a saucepan over medium heat; cook and stir until the sugar melts completely. Remove from heat and allow to cool.
- Place the chicken wings in a large bowl. Pour the soy sauce mixture over the wings and toss to coat evenly. Cover the bowl with plastic wrap. Allow chicken to marinate in refrigerator overnight or 8 hours.
- Preheat an oven to 350 degrees F (175 degrees C).
- Pour the chicken wings and marinade into a 9x13-inch baking dish. Cover the baking dish with aluminum foil.
- Bake in the preheated oven until thoroughly hot, about 45 minutes. Remove the aluminum foil from the baking dish and continue baking uncovered another 15 minutes. Serve hot.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1373.19 Kcal (5749 kJ) | ||
| Calories from fat | 530.94 Kcal | ||
| % Daily Value* | |||
| Total Fat | 58.99g | 91% | |
|---|---|---|---|
| Cholesterol | 571.41mg | 190% | |
| Sodium | 9245.63mg | 385% | |
| Potassium | 1269mg | 27% | |
| Total Carbs | 109.58g | 37% | |
| Sugars | 96.81g | 387% | |
| Dietary Fiber | 6.04g | 24% | |
| Protein | 104.02g | 208% | |
| Iron | 12.5mg | 69% | |
| Calcium | 226.1mg | 23% | |
| Amount Per 100 g | |||
| Calories | 207.91 Kcal (870 kJ) | ||
| Calories from fat | 80.39 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.93g | 91% | |
|---|---|---|---|
| Cholesterol | 86.51mg | 190% | |
| Sodium | 1399.83mg | 385% | |
| Potassium | 192.13mg | 27% | |
| Total Carbs | 16.59g | 37% | |
| Sugars | 14.66g | 387% | |
| Dietary Fiber | 0.91g | 24% | |
| Protein | 15.75g | 208% | |
| Iron | 1.9mg | 69% | |
| Calcium | 34.2mg | 23% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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