Carly's Low Fat Tuna Melt Recipe

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Carly's Low Fat Tuna Melt
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Ingredients:

Directions:

  1. Combine tuna, mayo, mustard, and hot sauce in bowl
  2. Toast English muffin
  3. Spread tuna salad on muffin. Top with cheese.
  4. Melt cheese in microwave or toaster oven.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 350.59 Kcal (1468 kJ)
Calories from fat 128.25 Kcal
% Daily Value*
Total Fat 14.25g 22%
Cholesterol 53.24mg 18%
Sodium 446.75mg 19%
Potassium 323.65mg 7%
Total Carbs 28.2g 9%
Sugars 1.94g 8%
Dietary Fiber 2.89g 12%
Protein 27.68g 55%
Vitamin C 1.8mg 3%
Vitamin A 0.8mg 25%
Iron 2.7mg 15%
Calcium 252.7mg 25%
Amount Per 100 g
Calories 205.5 Kcal (860 kJ)
Calories from fat 75.18 Kcal
% Daily Value*
Total Fat 8.35g 22%
Cholesterol 31.21mg 18%
Sodium 261.87mg 19%
Potassium 189.71mg 7%
Total Carbs 16.53g 9%
Sugars 1.13g 8%
Dietary Fiber 1.69g 12%
Protein 16.23g 55%
Vitamin C 1mg 3%
Vitamin A 0.4mg 25%
Iron 1.6mg 15%
Calcium 148.1mg 25%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.6
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free

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