Egg, Canadian Bacon, and Cheddar Sandwiches Recipe

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Egg, Canadian Bacon, and Cheddar Sandwiches
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Ingredients:

Directions:

  1. Preheat broiler.
  2. Split muffins or halve rolls and spread cut sides with 2 tablespoons butter. On a baking sheet broil muffins or roll halves, cut sides up, about 4 inches from heat until lightly toasted. Divide cheese between bottom halves of muffins or rolls and broil until cheese has just melted.
  3. In a 10-inch non-stick skillet heat 1/2 tablespoon butter over moderate heat until foam subsides and cook bacon, turning once, until heated through and just golden. Arrange bacon on cheese.
  4. In same skillet heat remaining 1/2 tablespoon butter over moderate heat until foam subsides and crack eggs into skillet. Season eggs with salt and pepper and cook 2 minutes, or until whites are set on bottom but still runny on top. With spatula gently turn each over and cook 2 minutes more, or until yolks are just set. With a spatula gently transfer 2 eggs to each bottom half and top with remaining muffin or roll halves.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 594.21 Kcal (2488 kJ)
Calories from fat 381.84 Kcal
% Daily Value*
Total Fat 42.43g 65%
Cholesterol 462.45mg 154%
Sodium 609.63mg 25%
Potassium 290.81mg 6%
Total Carbs 27.08g 9%
Sugars 1.57g 6%
Dietary Fiber 2.85g 11%
Protein 28.97g 58%
Vitamin A 0.2mg 7%
Iron 4.1mg 23%
Calcium 469.2mg 47%
Amount Per 100 g
Calories 269.08 Kcal (1127 kJ)
Calories from fat 172.91 Kcal
% Daily Value*
Total Fat 19.21g 65%
Cholesterol 209.42mg 154%
Sodium 276.07mg 25%
Potassium 131.69mg 6%
Total Carbs 12.26g 9%
Sugars 0.71g 6%
Dietary Fiber 1.29g 11%
Protein 13.12g 58%
Vitamin A 0.1mg 7%
Iron 1.9mg 23%
Calcium 212.5mg 47%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14.8
    Points
  • 16
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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