Cheesy Tuna Melts Recipe

Posted by
Rate It!
Cheesy Tuna Melts
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Preheat oven to broil.
  2. In a bowl, mix together tuna, celery, mayonnaise and salt. Spread tuna mixture onto the toasted muffin halves and place them on a baking sheet. Top each half with a slice of tomato and a slice of cheese.
  3. Broil until cheese is melted, about 3 to 5 minutes.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 212.02 Kcal (888 kJ)
Calories from fat 113.68 Kcal
% Daily Value*
Total Fat 12.63g 19%
Cholesterol 31.49mg 10%
Sodium 324.97mg 14%
Potassium 162.81mg 3%
Total Carbs 14.26g 5%
Sugars 1.76g 7%
Dietary Fiber 1.65g 7%
Protein 10.71g 21%
Vitamin C 3.9mg 7%
Iron 1.1mg 6%
Calcium 257.2mg 26%
Amount Per 100 g
Calories 229.98 Kcal (963 kJ)
Calories from fat 123.31 Kcal
% Daily Value*
Total Fat 13.7g 19%
Cholesterol 34.15mg 10%
Sodium 352.49mg 14%
Potassium 176.6mg 3%
Total Carbs 15.47g 5%
Sugars 1.91g 7%
Dietary Fiber 1.79g 7%
Protein 11.62g 21%
Vitamin C 4.2mg 7%
Iron 1.2mg 6%
Calcium 279mg 26%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 5
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top