Banana Bread (Emeril Lagasse) Recipe

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Banana Bread (Emeril Lagasse)
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Ingredients
9
Count
Nutrition
2408
Calories
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Ingredients:

  • 1/2 cup solid vegetable shortening
  • 1 cup sugar
  • 2 eggs
  • 1/2 tsp salt
  • 1 1/4 cups flour
  • pinch of cinnamon

Directions:

  1. Preheat the oven to 350 degrees.
  2. Oil and flour a 9x5x3-inch loaf pan.
  3. Using an electric mixer, cream the shortening and sugar. With the mixer running on medium speed, add the eggs one at a time. Add the bananas and mix well. Add the baking soda, salt, flour, nuts and cinnamon and mix thoroughly. The dough will be sticky.
  4. Pour the dough into the prepared pan and bake about one hour or until the center is brown and set.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2407.51 Kcal (10080 kJ)
Calories from fat 883.53 Kcal
% Daily Value*
Total Fat 98.17g 151%
Cholesterol 327.36mg 109%
Sodium 6723.8mg 280%
Potassium 1342.57mg 29%
Total Carbs 355.6g 119%
Sugars 141.21g 565%
Dietary Fiber 31.93g 128%
Protein 42.16g 84%
Vitamin C 15.9mg 26%
Iron 16.3mg 91%
Calcium 672.1mg 67%
Amount Per 100 g
Calories 322.14 Kcal (1349 kJ)
Calories from fat 118.22 Kcal
% Daily Value*
Total Fat 13.14g 151%
Cholesterol 43.8mg 109%
Sodium 899.69mg 280%
Potassium 179.64mg 29%
Total Carbs 47.58g 119%
Sugars 18.89g 565%
Dietary Fiber 4.27g 128%
Protein 5.64g 84%
Vitamin C 2.1mg 26%
Iron 2.2mg 91%
Calcium 89.9mg 67%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 55.5
    Points
  • 65
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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