Baked Fake Steak with Gravy Recipe

Posted by
Rate It!
Baked Fake Steak with Gravy
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. In a large bowl, mix together the ground beef, saltine crackers and milk. Season with garlic powder, onion powder, salt and pepper, and mix until well blended. Line a 10x15 inch jellyroll pan with waxed paper. Press the beef mixture firmly into the pan. Cover with plastic wrap, and refrigerate 8 to 10 hours, or overnight.
  2. Preheat the oven to 350 degrees F (175 degrees C). Remove plastic wrap from meat, and rub flour over the top side of the beef. Flip out of the pan onto waxed paper, and rub flour on the other side as well. Cut into pieces (I use a pizza cutter).
  3. Heat oil in a large heavy skillet over medium-high heat. Fry the meat until browned on each side, turning only once. Remove to a 9x13 inch baking dish. In a medium bowl, mix together the water, condensed soup, and gravy mix. Pour over the meat in the dish. Cover the dish loosely with aluminum foil.
  4. Bake for 1 hour in the preheated oven. Serve fake steak and gravy with potatoes, rice, or noodles.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 255.07 Kcal (1068 kJ)
Calories from fat 144.03 Kcal
% Daily Value*
Total Fat 16g 25%
Cholesterol 70.73mg 24%
Sodium 109.23mg 5%
Potassium 366.82mg 8%
Total Carbs 5.47g 2%
Sugars 0.66g 3%
Dietary Fiber 0.32g 1%
Protein 22.59g 45%
Vitamin C 0.1mg 0%
Iron 2.4mg 13%
Calcium 32.3mg 3%
Amount Per 100 g
Calories 156.8 Kcal (656 kJ)
Calories from fat 88.54 Kcal
% Daily Value*
Total Fat 9.84g 25%
Cholesterol 43.48mg 24%
Sodium 67.15mg 5%
Potassium 225.5mg 8%
Total Carbs 3.36g 2%
Sugars 0.4g 3%
Dietary Fiber 0.2g 1%
Protein 13.89g 45%
Vitamin C 0.1mg 0%
Iron 1.5mg 13%
Calcium 19.8mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 6.4
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • sugar free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top