Crock Pot Hamburger Soup Recipe

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Crock Pot Hamburger Soup
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Ingredients:

Directions:

  1. Brown beef, onions and garlic. Drain, and add 1/4 cup of flour and mix.
  2. To crock pot add: beef mix, onion soup mix, salad dressing mix, pepper, season salt, beef & chicken broth, water, tomatoes, tomato sauce, celery, carrots, italian seasoning, and soy sauce.
  3. Cook for 8 hours.
  4. Cook macaroni.
  5. In saucepan make roux: melt butter on low and add 2 tablespoons of flour. Add to crock pot.
  6. Add 1/4 cup parmesan to crock pot.
  7. Serve over macaroni.
  8. Serve and top with shredded parmesan.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 762.84 Kcal (3194 kJ)
Calories from fat 352.52 Kcal
% Daily Value*
Total Fat 39.17g 60%
Cholesterol 156.22mg 52%
Sodium 3023.01mg 126%
Potassium 1100.96mg 23%
Total Carbs 47.52g 16%
Sugars 9.76g 39%
Dietary Fiber 4.92g 20%
Protein 54.33g 109%
Vitamin C 15.9mg 27%
Vitamin A 0.1mg 5%
Iron 6mg 33%
Calcium 207.4mg 21%
Amount Per 100 g
Calories 121.58 Kcal (509 kJ)
Calories from fat 56.18 Kcal
% Daily Value*
Total Fat 6.24g 60%
Cholesterol 24.9mg 52%
Sodium 481.8mg 126%
Potassium 175.47mg 23%
Total Carbs 7.57g 16%
Sugars 1.56g 39%
Dietary Fiber 0.78g 20%
Protein 8.66g 109%
Vitamin C 2.5mg 27%
Iron 1mg 33%
Calcium 33.1mg 21%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 17.7
    Points
  • 20
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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