Arroz Con Leche (Rice With Milk) Recipe

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Arroz Con Leche (Rice With Milk)
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Ingredients:

Directions:

  1. Stovetop: Place all ingredients in a pot, stir together and cook on medium low for about five minutes stirring occasionally as so it does not scorch. This should be somewhat soupy. Warms up nicely.
  2. Microwave: same as above, but in microwave safe bowl, microwave for about 2 minutes stirring occasionally so it doesn't boil over.
  3. You can add whatever fruits that you want to it, dried fruits are great.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 51.31 Kcal (215 kJ)
Calories from fat 5.12 Kcal
% Daily Value*
Total Fat 0.57g 1%
Cholesterol 2.06mg 1%
Sodium 8.76mg 0%
Potassium 63.59mg 1%
Total Carbs 9.45g 3%
Sugars 0.41g 2%
Dietary Fiber 0.91g 4%
Protein 2.14g 4%
Vitamin C 0.1mg 0%
Iron 0.4mg 2%
Calcium 21.4mg 2%
Amount Per 100 g
Calories 106.34 Kcal (445 kJ)
Calories from fat 10.61 Kcal
% Daily Value*
Total Fat 1.18g 1%
Cholesterol 4.26mg 1%
Sodium 18.15mg 0%
Potassium 131.78mg 1%
Total Carbs 19.59g 3%
Sugars 0.86g 2%
Dietary Fiber 1.88g 4%
Protein 4.44g 4%
Vitamin C 0.3mg 0%
Iron 0.9mg 2%
Calcium 44.3mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.9
    Points
  • 1
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • very low sodium,
  • low cholesterol

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