Almond-Honey Wheat Bread Recipe

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Almond-Honey Wheat Bread
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Ingredients:

Directions:

  1. In bread machine pan, place all ingredients in order suggested by manufacturer. Select basic bread setting. Choose crust color and loaf size if available. Bake according to bread machine directions (check dough after 5 minutes of mixing; add 1 to 2 tablespoons of water or flour if needed). Yield: 1 loaf (1-1/2 pound).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 361.89 Kcal (1515 kJ)
Calories from fat 46.94 Kcal
% Daily Value*
Total Fat 5.22g 8%
Cholesterol 3.82mg 1%
Sodium 652.69mg 27%
Potassium 50.42mg 1%
Total Carbs 69.26g 23%
Sugars 8.64g 35%
Dietary Fiber 4.81g 19%
Protein 5.59g 11%
Vitamin C 4mg 7%
Iron 0.7mg 4%
Calcium 27.3mg 3%
Amount Per 100 g
Calories 262.46 Kcal (1099 kJ)
Calories from fat 34.04 Kcal
% Daily Value*
Total Fat 3.78g 8%
Cholesterol 2.77mg 1%
Sodium 473.36mg 27%
Potassium 36.56mg 1%
Total Carbs 50.23g 23%
Sugars 6.27g 35%
Dietary Fiber 3.49g 19%
Protein 4.05g 11%
Vitamin C 2.9mg 7%
Iron 0.5mg 4%
Calcium 19.8mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.9
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sodium

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