Spiced Cranberry Wheat Bread Recipe

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Spiced Cranberry Wheat Bread
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Ingredients:

Directions:

  1. In bread machine pan, place the first 10 ingredients in order suggested by manufacturer. Select whole grain bread setting. Choose crust color and 2-lb. loaf setting if available.
  2. Bake according to bread machine directions (check dough after 5 minutes of mixing; add 1 to 2 tablespoons of water or flour if needed).
  3. Just before the final kneading (your machine may audibly signal this), add the cranberries and orange peel. Yield: 1 loaf (2 pounds, 16 slices).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 366.58 Kcal (1535 kJ)
Calories from fat 19.72 Kcal
% Daily Value*
Total Fat 2.19g 3%
Sodium 623.83mg 26%
Potassium 12.75mg 0%
Total Carbs 77.96g 26%
Sugars 15.17g 61%
Dietary Fiber 4.18g 17%
Protein 3.71g 7%
Vitamin C 5.1mg 8%
Iron 0.4mg 2%
Calcium 11mg 1%
Amount Per 100 g
Calories 250.73 Kcal (1050 kJ)
Calories from fat 13.49 Kcal
% Daily Value*
Total Fat 1.5g 3%
Sodium 426.69mg 26%
Potassium 8.72mg 0%
Total Carbs 53.33g 26%
Sugars 10.37g 61%
Dietary Fiber 2.86g 17%
Protein 2.54g 7%
Vitamin C 3.5mg 8%
Iron 0.3mg 2%
Calcium 7.6mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.7
    Points
  • 9
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • cholesterol free,
  • good source of fiber

Bad Points

  • High in Sodium

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