Sodium in Stem Vegetables

Food database and calorie counter

The favorite choice for the term "Stem Vegetables" is 100 g celery seed which has about , 160 mg sodium. Calorie and nutritional information for a variety of types and serving sizes of Stem Vegetables is shown below.

View other nutritional values (such as Carbs or Fats) using the filter below:

Calories Fat Carbs Protein Sodium Potassium Vitamins and minerals

Merge
		Sodium(mg)
	100 g	160
	1 tbsp	10.4
	1 tsp	3.2
	1 cup	166.3
	1 cubic inch	11.5
	1 ml	0.7
	1 fl oz	20.8
	1 pint	332.5
	1 litre	702.7
	1 quart	665
	1 gallon	2659.7
	1 oz	45.4
	1 lb	725.6
	1 kg	1600

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Other Popular Types of Stem Vegetables

		Sodium(mg)
	chives ()- 100 g	3
	celery flakes, dried ()- 100 g	1435
	celery, cooked, boiled, drained, without salt ()- 100 g	91
	celtuce ()- 100 g	11
	asparagus ()- 100 g	2
	asparagus, frozen, unprepared ()- 100 g	8
	asparagus, cooked, boiled, drained ()- 100 g	14
	asparagus, frozen, cooked, boiled, drained, without salt ()- 100 g	3
	celery seed ()- 100 g	160
	chard, swiss ()- 100 g	213