The favorite choice for the term "Buttermilk" is 100 g buttermilk, dried which has about , 0.05 mg vitamin a, 5.7 mg vitamin c, 1184 mg calcium, 0.3 mg iron. Calorie and nutritional information for a variety of types and serving sizes of Buttermilk is shown below.
View other nutritional values (such as Carbs or Fats) using the filter below:Vitamin A(mg) | Vitamin C(mg) | Calcium(mg) | Iron(mg) | ||
---|---|---|---|---|---|
100 g | 0 | 5.7 | 1184 | 0.3 | |
1 cup | 0.1 | 6.8 | 1420.8 | 0.4 | |
1 tbsp | 0 | 0.4 | 77 | 0 | |
1 tsp | 0 | 0.1 | 29.6 | 0 | |
1 cubic inch | 0 | 0.5 | 98.4 | 0 | |
1 ml | 0 | 0 | 6 | 0 | |
1 fl oz | 0 | 0.9 | 177.7 | 0 | |
1 pint | 0.1 | 13.7 | 2841.5 | 0.7 | |
1 litre | 0.2 | 28.9 | 6005.1 | 1.5 | |
1 quart | 0.2 | 27.4 | 5682.8 | 1.4 | |
1 gallon | 0.9 | 109.4 | 22729.2 | 5.8 | |
1 oz | 0 | 1.6 | 335.7 | 0.1 | |
1 lb | 0.2 | 25.8 | 5369.4 | 1.4 | |
1 kg | 0.5 | 57 | 11840 | 3 |
Vitamin A(mg) | Vitamin C(mg) | Calcium(mg) | Iron(mg) | ||
---|---|---|---|---|---|
milk, buttermilk, fluid, whole ()- 100 g | 0 | 0 | 115 | 0 | |
milk, buttermilk, fluid, cultured, lowfat ()- 100 g | 0 | 1 | 116 | 0.1 | |
milk, buttermilk, fluid, cultured, reduced fat ()- 100 g | 0 | 1.5 | 143 | 0.1 | |
biscuits, plain or buttermilk, dry mix ()- 100 g | 0 | 0.3 | 179 | 2.8 | |
biscuits, plain or buttermilk, frozen, baked ()- 100 g | 0 | 0 | 49 | 3.3 | |
pancakes, buttermilk, prepared from recipe ()- 100 g | 0 | 0.4 | 157 | 1.7 | |
biscuits, plain or buttermilk, dry mix, prepared ()- 100 g | 0 | 0.4 | 185 | 2.1 | |
biscuits, plain or buttermilk, prepared from recipe ()- 100 g | 0 | 0.2 | 235 | 2.9 | |
waffle, buttermilk, frozen, ready-to-heat, toasted ()- 100 g | 0.4 | 0 | 299 | 6.6 | |
waffle, buttermilk, frozen, ready-to-heat, microwaved ()- 100 g | 0.4 | 0 | 125 | 6.5 | |