Carbs in Buttermilk

Food database and calorie counter

The favorite choice for the term "Buttermilk" is 100 g buttermilk, dried which has about , 49 g sugars, 49 g total carbs. Calorie and nutritional information for a variety of types and serving sizes of Buttermilk is shown below.

View other nutritional values (such as Carbs or Fats) using the filter below:

Calories Fat Carbs Protein Cholesterol Sodium Potassium Vitamins and minerals

Merge
	Sugars(g)	Total Carbs(g)
100 g	49	49
1 cup	58.8	58.8
1 tbsp	3.2	3.2
1 tsp	1.2	1.2
1 cubic inch	4.1	4.1
1 ml	0.2	0.2
1 fl oz	7.4	7.4
1 pint	117.6	117.6
1 litre	248.5	248.5
1 quart	235.2	235.2
1 gallon	940.7	940.7
1 oz	13.9	13.9
1 lb	222.2	222.2
1 kg	490	490

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Other Popular Types of Buttermilk

	Dietary Fiber(g)	Sugars(g)	Total Carbs(g)
milk, buttermilk, fluid, whole ()- 100 g	0	4.9	4.9
milk, buttermilk, fluid, cultured, lowfat ()- 100 g	0	4.8	4.8
milk, buttermilk, fluid, cultured, reduced fat ()- 100 g	0	5.3	5.3
biscuits, plain or buttermilk, dry mix ()- 100 g	2.1	11.7	63.3
biscuits, plain or buttermilk, frozen, baked ()- 100 g	1.3	3.5	48.5
pancakes, buttermilk, prepared from recipe ()- 100 g	0	0	28.7
biscuits, plain or buttermilk, dry mix, prepared ()- 100 g	1.8	0	48.4
biscuits, plain or buttermilk, prepared from recipe ()- 100 g	1.5	2.2	44.6
waffle, buttermilk, frozen, ready-to-heat, toasted ()- 100 g	2.6	4.4	48.4
waffle, buttermilk, frozen, ready-to-heat, microwaved ()- 100 g	2.4	4.5	44.2

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