The favorite choice for the term "Wheat Bread" is 100 g bread, wheat which has about , 3.44 g total fat, 49.46 g total carbs, 10.37 g protein, 270 calories. Calorie and nutritional information for a variety of types and serving sizes of Wheat Bread is shown below.
View other nutritional values (such as Carbs or Fats) using the filter below:
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| Total Fat(g) | Total Carbs(g) | Protein(g) | Calories |
| 100 g | 3.4 | 49.5 | 10.4 | 270 |
| 1 oz | 1 | 14 | 2.9 | 76.5 |
| 1 slice | 1 | 14.3 | 3 | 78.3 |
| 1 lb | 15.6 | 224.3 | 47 | 1224.5 |
| 1 kg | 34.4 | 494.6 | 103.7 | 2700 |
Other Popular Types of Wheat Bread
| Total Fat(g) | Total Carbs(g) | Protein(g) | Calories |
| bread, wheat ()- 100 g | 3.4 | 49.5 | 10.4 | 270 |
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| bread, wheat, toasted ()- 100 g | 4.3 | 55.8 | 13 | 313 |
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| bread, wheat bran ()- 100 g | 3.4 | 47.8 | 8.8 | 248 |
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| bread, wheat germ ()- 100 g | 2.9 | 48.3 | 9.6 | 261 |
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| bread, wheat germ, toasted ()- 100 g | 3.3 | 54.3 | 10.7 | 293 |
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| wheat flours, bread, unenriched ()- 100 g | 1.7 | 72.5 | 12 | 361 |
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| wheat flour, white, bread, enriched ()- 100 g | 1.7 | 72.5 | 12 | 361 |
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| bread, reduced-calorie, wheat ()- 100 g | 2.9 | 42.5 | 13.3 | 217 |
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| bread, cracked-wheat ()- 100 g | 3.9 | 49.5 | 8.7 | 260 |
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| bread, whole-wheat, prepared from recipe ()- 100 g | 5.4 | 51.4 | 8.4 | 278 |
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