The favorite choice for the term "Bread" is 100 g bread, wheat which has about , 4.2 g dietary fiber, 6.08 g sugars, 49.46 g total carbs. Calorie and nutritional information for a variety of types and serving sizes of Bread is shown below.
View other nutritional values (such as Carbs or Fats) using the filter below:Dietary Fiber(g) | Sugars(g) | Total Carbs(g) | ||
---|---|---|---|---|
100 g | 4.2 | 6.1 | 49.5 | |
1 oz | 1.2 | 1.7 | 14 | |
1 slice | 1.2 | 1.8 | 14.3 | |
1 lb | 19 | 27.6 | 224.3 | |
1 kg | 42 | 60.8 | 494.6 |
Dietary Fiber(g) | Sugars(g) | Total Carbs(g) | ||
---|---|---|---|---|
bread, italian ()- 100 g | 2.7 | 0.8 | 50 | |
bread, egg, toasted ()- 100 g | 2.5 | 1.9 | 52.6 | |
bread, rye, toasted ()- 100 g | 6.4 | 4.2 | 53.1 | |
bread, pita, white, enriched ()- 100 g | 2.2 | 1.3 | 55.7 | |
bread, pita, white, unenriched ()- 100 g | 2.2 | 0 | 55.7 | |
bread, white, prepared from recipe, made with nonfat dry milk ()- 100 g | 2 | 0 | 53.6 | |
bread, wheat ()- 100 g | 4.2 | 6.1 | 49.5 | |
bread, wheat, white wheat ()- 100 g | 9.2 | 5 | 43.9 | |
bread, cracked-wheat ()- 100 g | 5.5 | 0 | 49.5 | |
bread, wheat, toasted ()- 100 g | 4.7 | 6.4 | 55.8 | |
Dietary Fiber(g) | Sugars(g) | Total Carbs(g) | ||
---|---|---|---|---|
Bagels - 100 g | 2.3 | 0 | 53 | |
Biscuit Breads - 1 serving | 1 | 2 | 24 | |
Bread Crumbs - 100 g | 4.5 | 6.2 | 72 | |
Breadsticks - 100 g | 2.6 | 3.5 | 41.8 | |
Cinnamon and Raisin Bread - 100 g | 4.3 | 5.7 | 52.3 | |
Cornbread - 100 g | 2.3 | 16 | 54.5 | |
Croutons - 100 g | 5.1 | 0 | 73.5 | |
English Muffins and Crumpets - 100 g | 3.5 | 3.5 | 44.2 | |
Focaccia, Flat and Pizza Breads - 100 g | 1.8 | 1.8 | 35.8 | |
French and Italian Bread - 100 g | 2.4 | 2.6 | 56.4 | |