Directions:
- Break the vermicelli into small pieces and place in a deep-sided dish. Cover with hot tap water and soak for ten minutes; drain.
- Whisk together the soy sauce, brown sugar, and boiling water; pour over the drained noodles; allow to soak 2 minutes.
- Pour the vegetable oil into a skillet and place over medium heat. Add the noodles and soy sauce mixture to the skillet and cook and stir until hot, about 5 minutes. Sprinkle sesame seeds over the noodles just before serving.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 168.72 Kcal (706 kJ) | ||
| Calories from fat | 97.12 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.79g | 17% | |
|---|---|---|---|
| Sodium | 2013.84mg | 84% | |
| Potassium | 100.4mg | 2% | |
| Total Carbs | 15.95g | 5% | |
| Sugars | 14.06g | 56% | |
| Dietary Fiber | 0.53g | 2% | |
| Protein | 4.17g | 8% | |
| Iron | 1mg | 6% | |
| Calcium | 33.8mg | 3% | |
| Amount Per 100 g | |||
| Calories | 185.86 Kcal (778 kJ) | ||
| Calories from fat | 106.99 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.89g | 17% | |
|---|---|---|---|
| Sodium | 2218.44mg | 84% | |
| Potassium | 110.6mg | 2% | |
| Total Carbs | 17.57g | 5% | |
| Sugars | 15.49g | 56% | |
| Dietary Fiber | 0.59g | 2% | |
| Protein | 4.59g | 8% | |
| Iron | 1.1mg | 6% | |
| Calcium | 37.2mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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